Breast Fat Transfer | Fat Transfer Breast Augmentation Mammoplasty
Breast fat transfer or fat grafting in Brisbane is a procedure that involves the transfer of fat from a chosen area of the body (such as the thighs) to the breasts. The goal of the procedure is to increase size and alter the shape. A major consideration for many women thinking about undergoing breast augmentation mammoplasty surgery is the possibility of noticeably fake breasts. As a result, fat transfer has become a common option to help achieve a more subtle breast augmentation mammoplasty. The most common application of fat transfer is to complement the results of existing breast implants.
In some rare cases, fat transfer may be performed on its own if a patient does not want breast implants. There are several limitations to standalone fat transfer however, and patients should be aware of these limitations prior to undergoing this procedure. Dr. Richardson usually performs this procedure alongside breast augmentation mammoplasty with implants, or as a standalone procedure for those that want a very subtle enhancement.

What is fat grafting and how does it work?
Fat grafting or breast fat transfer involves liposuction to areas of the body and uses fat transfer technology to re-administer the fat to the breasts. The procedure generally takes fat from areas such as the lower abdomen and inner thighs. Fat transfer surgery should be performed under general anaesthetic with a fully qualified anaesthetist in an accredited hospital. Dr. Richardson operates alongside a team of fully qualified anaesthetists who have been working with him for over 18 years.
Fat transfer breast augmentation mammoplasty surgery begins with liposuction—a process whereby fat cells are taken through a hollow instrument known as a cannula which is inserted under the skin. A high-pressure vacuum essentially sucks the fat through the cannula. The liposuction aspect of the procedure permanently removes fat cells, however there is a limit to the amount of harvested fat. This is because too much fat removal can relate to lumpiness or indentation in the skin.
Fat grafting technology processes the fat harvested through liposuction. This technology is designed to filter, wash, and remove collagen strands from the fat to ensure high-quality, pure fat is extracted. The quality of fat is integral to successful outcomes and reduced complications. Once the fat has been filtered, these fat cells are re-injected into the patient’s breasts to create the desired fullness in certain areas. There are no incisions associated with fat grafting, but rather puncture marks and bruising in areas where the fat has been either removed or injected.
Any surgical or invasive procedure carries risks and before proceeding, you should seek an opinion from an appropriately qualified health practitioner such as Dr. Richardson.